Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Schoko-Chili-Eis mit Whiskey-Sirup
Prep. 20min
Total 15 h
10 Portionen
Ingredients
Schoko-Chili-Eis
-
Zucker150 g
-
Chilischote, rot, getrocknet1
-
Zartbitter-Schokolade in Stücken100 g
-
Eigelb8
-
Kakaopulver, ungesüßt40 g
-
Milch620 g
-
Salz¼ TL
-
Sahne620 g
Whiskey-Sirup und Fertigstellung
-
Whiskey (z. B. Jack Daniel's oder Jim Beam)120 g
-
Zucker100 g
-
Wasser20 g
-
30 g HonigAhornsirup (optional)30 g
-
Salz2 Prisen
-
Zimt, gemahlen2 Prisen
-
Vanilleextrakt½ TL
Difficulty
easy
Nutrition per 1 Portion
Sodium
147 mg
Protein
7 g
Calories
2027 kJ /
485 kcal
Fat
33 g
Fiber
2.7 g
Saturated fat
19 g
Carbohydrates
38 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mmmhh, cremig!
42 Recipes
Germany
Germany
You might also like...
Margarita
10min
Knoblauchbutter
5min
Sommer-Cocktailsauce
20min
Allround Kräuter-Marinade und Mayo
15min
Café-de-Paris-Butter
4 h 10min
Kopfsalat-Suppe
30min
Gegrillter Blaubeer-Mohn-Crumble mit Kokosjoghurt-Eis (vegan)
8 h 40min
Gelbe Gazpacho mit Bacon-Chips
30min
Pochierte Eier
30min
Käse-Bier-Fondue
30min
Pecorino-Rosmarin-Kekse (Low Carb)
1 h 30min
Eierpaste
50min